Beurre Doux 250g
Président
- Barcode
- 3155250366974
- Quantity
- 250 g
- Serving
- 1 serving (100 g)
Something off in this translation?
745 kcal
Energy / 100 g
0.7 g
Protein / 100 g
1 g
Carbs / 100 g
82 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 745 kcal / 3063 kJ |
| Macronutrients | |
|---|---|
| Protein | 0.7 g |
| Carbohydrates | 1 g |
| Fat | 82 g |
| Sugars | 1 g |
| Fiber | 0 g |
| Alcohol | 0 g |
| Starch | 0 g |
| Polyols | 0 g |
| Fats | |
| Saturated fat | 57 g |
| Cholesterol | 211 mg |
| Minerals | |
| Sodium | 12 mg |
| Salt | 0.03 g |
| Calcium | 17.67 mg |
| Iron | 0.03 mg |
| Potassium | 27.67 mg |
| Magnesium | 2.08 mg |
| Zinc | 0.08 mg |
| Phosphorus | 23.52 mg |
| Manganese | 0.01 mg |
| Copper | 0.03 mg |
| Selenium | 4.87 µg |
| Iodine | 57.26 µg |
| Vitamins | |
| Vitamin A | 2005 IU |
| Vitamin C | 0 mg |
| Vitamin D | 43.46 IU |
| Vitamin E | 2.05 mg |
| Vitamin B1 (thiamin) | 0.01 mg |
| Vitamin B2 (riboflavin) | 0.03 mg |
| Vitamin B6 | 0 mg |
| Vitamin B9 (folate) | 2.91 µg |
| Vitamin B12 | 0.17 µg |
| Niacin (B3) | 0.07 mg |
| Pantothenic acid (B5) | 0.11 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
Butter (cream of EU origin), salt (3% max).
Allergens
Get this product via the API
curl "https://foodbase.dev/v1/foods/7c89a1c7-d9be-6cf2-bddc-3cd56da0de1a" \
-H "X-API-Key: YOUR_API_KEY"AI analysis
Lightly salted butter made from cream and salt (3% max), with 745 kcal, 82 g fat (57 g saturated) and 1 g sugars per 100 g.
Good points
- Low sugar (1 g per 100 g)
- Very low salt (0.03 g per 100 g)
- Source of vitamin D (43.5 IU per 100 g)
- Source of vitamin E (2.1 mg per 100 g)
Watch out
- High in fat (82 g per 100 g)
- High in saturated fat (57 g per 100 g)
Allergens
Contains: milk.
Processing: Processed culinary ingredient (NOVA 2)
Per serving (100 g): 745 kcal · 82 g fat · 57 g saturated fat · 1 g sugars · 0.03 g salt · 0.7 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Up to date — this analysis is current for this product's data.
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL