91 kcal

Energy / 100 g

3.5 g

Protein / 100 g

13.1 g

Carbs / 100 g

2.6 g

Fat / 100 g

Nutrition — per 100 g

Energy 91 kcal / 378 kJ
Macronutrients
Protein 3.5 g
Carbohydrates 13.1 g
Fat 2.6 g
Sugars 13 g
Fiber 1.42 g
Alcohol 0 g
Starch 0 g
Polyols 0 g
Fats
Saturated fat 2.3 g
Cholesterol 10.54 mg
Minerals
Sodium 55 mg
Salt 0.14 g
Calcium 105 mg
Iron 0.23 mg
Potassium 151 mg
Magnesium 10.82 mg
Zinc 0.33 mg
Phosphorus 80.81 mg
Manganese 0.03 mg
Copper 0.01 mg
Selenium 1.77 µg
Iodine 21.47 µg
Vitamins
Vitamin A 29.69 IU
Vitamin C 1.04 mg
Vitamin D 25.93 IU
Vitamin E 0.11 mg
Vitamin B1 (thiamin) 0.04 mg
Vitamin B2 (riboflavin) 0.22 mg
Vitamin B6 0.05 mg
Vitamin B9 (folate) 20.79 µg
Vitamin B12 0.27 µg
Niacin (B3) 0.19 mg
Pantothenic acid (B5) 0.26 mg
Other
Added sugars 8 g

Ingredients

Yaourt (81%) (LAIT), myrtille sauvage* (8,6%), sucre de canne* (8%), arôme naturel de myrtille, épaississant (pectine de fruits). *: Issu de l'agriculture biologique. 'Peut contenir: CÉRÉALES CONTENANT DU GLUTEN, FRUITS À COQUE. Lait : Origine France

Allergens

Milk

May contain: Gluten, Tree nuts

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL