Nutri-Score C
Velouté de jardinière de légumes

31 kcal

Energy / 100 g

0.7 g

Protein / 100 g

4.4 g

Carbs / 100 g

0.9 g

Fat / 100 g

Nutrition — per 100 g

Energy 31 kcal / 131 kJ
Macronutrients
Protein 0.7 g
Carbohydrates 4.4 g
Fat 0.9 g
Sugars 1.3 g
Fiber 1.4 g
Alcohol 0 g
Starch 3.29 g
Polyols 0.18 g
Fats
Saturated fat 0.2 g
Cholesterol 0 mg
Minerals
Sodium 260 mg
Salt 0.65 g
Calcium 20.23 mg
Iron 0.41 mg
Potassium 149 mg
Magnesium 8.34 mg
Zinc 0.14 mg
Phosphorus 19.16 mg
Manganese 0.11 mg
Copper 4149 mg
Selenium 3.44 µg
Iodine 9.15 µg
Vitamins
Vitamin A 0 IU
Vitamin C 3.13 mg
Vitamin D 0.07 IU
Vitamin E 0.38 mg
Vitamin B1 (thiamin) 0.03 mg
Vitamin B2 (riboflavin) 1852 mg
Vitamin B6 0.1 mg
Vitamin B9 (folate) 23.31 µg
Vitamin B12 0 µg
Niacin (B3) 0.33 mg
Pantothenic acid (B5) 0.18 mg
Other
Added sugars 0 g

Ingredients

Eau, carotte* 14%, pomme de terre* 13 %, oignon* 6,5 %, haricot vert* 6%, céleri-rave* 5,5%, chou-fleur* 2,5%, poireau* 2,5%, amidon de mais*, huile d'olive vierge extra*, sel, arôme naturel d'ail et de poivre*, arôme naturel de marjolaine et de laurier*, thym*. * Ingrédients issus de l'agriculture biologique.

Allergens

Celery Milk

May contain: Crustaceans, Eggs, Fish, Gluten, Milk, Molluscs, Mustard, Tree nuts, Sesame, Soy

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL