Nutri-Score B 
Extra Soft Whole Grain Bread with No Added Sugar
Epid'or
- Barcode
- 3564706576964
- Quantity
- 500 g
Something off in this translation?
284 kcal
Energy / 100 g
10 g
Protein / 100 g
49 g
Carbs / 100 g
4.3 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 284 kcal / 1197 kJ |
| Macronutrients | |
|---|---|
| Protein | 10 g |
| Carbohydrates | 49 g |
| Fat | 4.3 g |
| Sugars | 2.3 g |
| Fiber | 4.4 g |
| Alcohol | 0 g |
| Starch | 35.5 g |
| Polyols | 0 g |
| Fats | |
| Saturated fat | 0.7 g |
| Cholesterol | 0.01 mg |
| Minerals | |
| Sodium | 400 mg |
| Salt | 1 g |
| Calcium | 21.17 mg |
| Iron | 1.42 mg |
| Potassium | 201 mg |
| Magnesium | 47.37 mg |
| Zinc | 1.31 mg |
| Phosphorus | 154 mg |
| Manganese | 1.35 mg |
| Copper | 0.18 mg |
| Selenium | 6.48 µg |
| Iodine | 15.61 µg |
| Vitamins | |
| Vitamin A | 0.66 IU |
| Vitamin C | 0.15 mg |
| Vitamin D | 3.28 IU |
| Vitamin E | 1.56 mg |
| Vitamin B1 (thiamin) | 0.38 mg |
| Vitamin B2 (riboflavin) | 0.02 mg |
| Vitamin B6 | 0.08 mg |
| Vitamin B9 (folate) | 28.48 µg |
| Vitamin B12 | 0.01 µg |
| Niacin (B3) | 0.38 mg |
| Pantothenic acid (B5) | 0.38 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
whole wheat flour 55%, water, wheat flour 3.8%, yeast, sunflower oil, salt, oat fiber, inulin, preservatives: e282, e200, wheat gluten, emulsifier: e481, bean flour, flavoring (contains alcohol), traces of nuts, sesame seeds, eggs, milk and soybeans,
Allergens
Gluten
May contain: Eggs, Milk, Tree nuts, Sesame, Soy
FOR DEVELOPERS
Get this product via the API
curl "https://foodbase.dev/v1/foods/85b80d80-a8d4-c2b4-cf28-f8fb00895152" \
-H "X-API-Key: YOUR_API_KEY"AI
AI analysis
A plain-language summary — nutrition highlights, warnings, diet compatibility and processing level — generated from this product's data.
Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL