Nutri-Score D
10 Pains au lait au levain

10 Milchbrote mit Sauerteig

Marque Repère, Épi d'Or

Barcode
3564700019252
Quantity
350 g (x10)
Serving
35 g
Deutsch

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366 kcal

Energy / 100 g

9 g

Protein / 100 g

52 g

Carbs / 100 g

13 g

Fat / 100 g

Nutrition — per 100 g

Energy 366 kcal / 1537 kJ
Macronutrients
Protein 9 g
Carbohydrates 52 g
Fat 13 g
Sugars 11 g
Fiber 2.3 g
Alcohol 0 g
Starch 32.63 g
Polyols 0 g
Fats
Saturated fat 2.3 g
Cholesterol 52.65 mg
Minerals
Sodium 340 mg
Salt 0.85 g
Calcium 50.9 mg
Iron 1.49 mg
Potassium 215 mg
Magnesium 44.84 mg
Zinc 1.31 mg
Phosphorus 172 mg
Manganese 1.22 mg
Copper 0.17 mg
Selenium 7.27 µg
Iodine 13.21 µg
Vitamins
Vitamin A 105 IU
Vitamin C 0.26 mg
Vitamin D 13.04 IU
Vitamin E 2.89 mg
Vitamin B1 (thiamin) 0.22 mg
Vitamin B2 (riboflavin) 0.1 mg
Vitamin B6 0.09 mg
Vitamin B9 (folate) 22.69 µg
Vitamin B12 0.26 µg
Niacin (B3) 0.15 mg
Pantothenic acid (B5) 0.56 mg
Other
Added sugars 16.25 g

Ingredients

Farine de blé 55 %, œufs frais 12,5 %, sucre, huile de colza, levain (eau, farine de blé 2,6%, farine de seigle, levures), poudre de lait écrémé 2 % (équivalent à 20% de lait écrémé reconstitué), beurre concentré, levure, sel, arôme naturel de vanille (contient alcool), gluten de blé, arôme naturel, anti - oxydant: acide ascorbique, colorant: caroténoïdes, enzymes (dont blé).

Ingredients aren't available in Deutsch for this product — showing the original.

Allergens

eier gluten milch soja
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL