Biscuits avoine chocolat
Carrefour BIO,Carrefour
- Barcode
- 3560071455279
- Quantity
- 130 g (3 x 43,3 g)
- Serving
- 10,8 g
Original
Broken text in the original label data?
468 kcal
Energy / 100 g
8.4 g
Protein / 100 g
61 g
Carbs / 100 g
20 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 468 kcal / 1962 kJ |
| Macronutrients | |
|---|---|
| Protein | 8.4 g |
| Carbohydrates | 61 g |
| Fat | 20 g |
| Sugars | 17 g |
| Fiber | 6.7 g |
| Fats | |
| Saturated fat | 2.7 g |
| Minerals | |
| Sodium | 72 mg |
| Salt | 0.18 g |
| Other | |
| Added sugars | 14.57 g |
Ingredients
Flocons d'_avoine_* 34,1%, farine de _blé_* 28,4%, huile de colza*, sucre roux de canne*, billettes de riz soufflé*, pépites de chocolat* 5,2% (sucre de canne*, pâte de cacao*, beurre de cacao*), cacao maigre en poudre* 1,6%, _œufs_*, fibre d'acacia*, poudres à lever : carbonates d'ammonium - carbonates de potassium - acide citrique, _lait_ écrémé en poudre*, sel, arôme naturel de cacao*, arôme naturel de vanille, antioxydant : extraits de romarin*. *biologique. Peut contenir des traces de soja, de fruits à coque, de moutarde et de graines de sésame.
Allergens
May contain: Mustard, Tree nuts, Sesame, Soy
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Organic oat and chocolate biscuits made with oat flakes (34.1%), wheat flour (28.4%), rapeseed oil, cane sugar and chocolate chips (5.2%). They have 468 kcal, 20 g of fat, 17 g of sugars and 6.7 g of fibre per 100 g.
Good points
- Low salt (0.18 g per 100 g)
- High fibre (6.7 g per 100 g)
Watch out
- High in fat (20 g per 100 g)
Allergens
Contains: gluten, eggs, milk. May contain: soy, nuts, mustard, sesame.
Processing: Ultra-processed (NOVA 4)
Per serving (10.8 g): 51 kcal · 2.2 g fat · 0.3 g saturated fat · 1.8 g sugars · 0.02 g salt · 0.9 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Up to date — this analysis is current for this product's data.
Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL