SKYR Nature
Carrefour
- Barcode
- 3560071406073
- Quantity
- 400 g (4 x 100 g)
- Serving
- 100g
Broken text in the original label data?
52 kcal
Energy / 100 g
8.9 g
Protein / 100 g
4 g
Carbs / 100 g
0 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 52 kcal / 219 kJ |
| Macronutrients | |
|---|---|
| Protein | 8.9 g |
| Carbohydrates | 4 g |
| Fat | 0 g |
| Sugars | 3.6 g |
| Fiber | 0 g |
| Fats | |
| Saturated fat | 0 g |
| Minerals | |
| Sodium | 44 mg |
| Salt | 0.11 g |
| Other | |
| Added sugars | 0 g |
Ingredients
_Lait_ écrémé pasteurisé, ferments lactiques (_lait_). Lait origine France.
Allergens
Get this product via the API
curl "https://foodbase.dev/v1/foods/c845b938-f656-1b67-8ab4-6c977cd56f40" \
-H "X-API-Key: YOUR_API_KEY"AI analysis
Plain skyr made from skimmed milk and lactic ferments, with 52 kcal, 8.9 g of protein and 3.6 g of sugars per 100 g, and no fat.
Good points
- Fat-free (0 g per 100 g)
- Low sugar (3.6 g per 100 g)
- Low salt (0.11 g per 100 g)
- High protein (8.9 g per 100 g, 68% of energy)
Allergens
Contains: milk.
Processing: Unprocessed or minimally processed (NOVA 1)
Per serving (100 g): 52 kcal · 3.6 g sugars · 0.11 g salt · 8.9 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Up to date — this analysis is current for this product's data.
Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL