Nutri-Score C
BOULGOUR Légumes, lentilles

179 kcal

Energy / 100 g

4.7 g

Protein / 100 g

15 g

Carbs / 100 g

10 g

Fat / 100 g

Nutrition — per 100 g

Energy 179 kcal / 745 kJ
Macronutrients
Protein 4.7 g
Carbohydrates 15 g
Fat 10 g
Sugars 2 g
Fiber 3.6 g
Alcohol 0 g
Starch 30.9 g
Polyols 0.06 g
Fats
Saturated fat 0.8 g
Cholesterol 0 mg
Minerals
Sodium 276 mg
Salt 0.69 g
Calcium 39.11 mg
Iron 2.18 mg
Potassium 288 mg
Magnesium 77.48 mg
Zinc 1.4 mg
Phosphorus 177 mg
Manganese 1.66 mg
Copper 0.23 mg
Selenium 3.04 µg
Iodine 9.49 µg
Vitamins
Vitamin A 0.03 IU
Vitamin C 7.03 mg
Vitamin D 0.02 IU
Vitamin E 2.95 mg
Vitamin B1 (thiamin) 0.09 mg
Vitamin B2 (riboflavin) 0.05 mg
Vitamin B6 0.24 mg
Vitamin B9 (folate) 47.58 µg
Vitamin B12 0 µg
Niacin (B3) 0.55 mg
Pantothenic acid (B5) 0.2 mg
Other
Added sugars 0.35 g

Ingredients

Boulgour cuit 40% (eau, _blé_ dur précuit), lentilles vertes cuites 12% (lentilles vertes, eau), maïs 8,7%, petits pois cuits 8,1%, huile de colza, carottes 6,9%, eau, jeunes pousses d'épinards 2,4%, vinaigre d'alcool, graines de courges 1,6%, menthe 1,2%, arôme naturel, persil, sel, huile de tournesol, sucre, _moutarde_ de Dijon (eau, graines de _moutarde_, vinaigre d'alcool, sel), épaississant : gomme xanthane, poivre blanc. Fabriqué dans un atelier utilisant du soja, crustacés, œufs, poissons, fruits à coque, graines de sésame, mollusques, lait, céleri et autres céréales contenant du gluten.

Allergens

Gluten Mustard

May contain: Celery, Crustaceans, Eggs, Fish, Gluten, Milk, Molluscs, Tree nuts, Sesame, Soy

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL