133 kcal

Energy / 100 g

2.1 g

Protein / 100 g

23 g

Carbs / 100 g

4.1 g

Fat / 100 g

Nutrition — per 100 g

Energy 133 kcal / 598 kJ
Macronutrients
Protein 2.1 g
Carbohydrates 23 g
Fat 4.1 g
Sugars 0.5 g
Fiber 2.4 g
Alcohol 0 g
Starch 16.47 g
Polyols 0 g
Fats
Saturated fat 0.5 g
Cholesterol 0 mg
Minerals
Sodium 172 mg
Salt 0.43 g
Calcium 5.79 mg
Iron 0.31 mg
Potassium 344 mg
Magnesium 18.21 mg
Zinc 0.17 mg
Phosphorus 40.45 mg
Manganese 0.13 mg
Copper 0.08 mg
Selenium 5.25 µg
Iodine 5.82 µg
Vitamins
Vitamin A 0 IU
Vitamin C 2.72 mg
Vitamin D 0.3 IU
Vitamin E 2.32 mg
Vitamin B1 (thiamin) 0.08 mg
Vitamin B2 (riboflavin) 0.02 mg
Vitamin B6 0.32 mg
Vitamin B9 (folate) 29.38 µg
Vitamin B12 0 µg
Niacin (B3) 1.61 mg
Pantothenic acid (B5) 0.55 mg
Other
Added sugars 0.08 g

Ingredients

Patatas 93%, aceite de girasol 4%, harina de arroz, almidón de patata, dextrina, sal, dextrosa, cúrcuma

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL