363 kcal

Energy / 100 g

24 g

Protein / 100 g

0 g

Carbs / 100 g

30 g

Fat / 100 g

Nutrition — per 100 g

Energy 363 kcal / 1507 kJ
Macronutrients
Protein 24 g
Carbohydrates 0 g
Fat 30 g
Sugars 0 g
Fiber 0 g
Alcohol 0 g
Starch 0 g
Polyols 0 g
Fats
Saturated fat 21 g
Cholesterol 2.43 mg
Minerals
Sodium 720 mg
Salt 1.8 g
Calcium 815 mg
Iron 0.03 mg
Potassium 153 mg
Magnesium 11.32 mg
Zinc 0.41 mg
Phosphorus 96.4 mg
Manganese 0.01 mg
Copper 0.01 mg
Selenium 1.62 µg
Iodine 40.38 µg
Vitamins
Vitamin A 5.77 IU
Vitamin C 1.27 mg
Vitamin D 2.92 IU
Vitamin E 0.01 mg
Vitamin B1 (thiamin) 0.04 mg
Vitamin B2 (riboflavin) 0.18 mg
Vitamin B6 0.04 mg
Vitamin B9 (folate) 4.77 µg
Vitamin B12 0.48 µg
Niacin (B3) 0.09 mg
Pantothenic acid (B5) 0.35 mg
Other
Added sugars 0 g

Ingredients

_Leche_* de vaca pasteurizada, sal, fermentos _lácticos_, coagulante microbiano. *Productos procedentes de la agricultura ecológica. Origen de la leche: Países Bajos.

Allergens

leche
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL