Nutri-Score D
Confiture framboises

259 kcal

Energy / 100 g

0.6 g

Protein / 100 g

63 g

Carbs / 100 g

0 g

Fat / 100 g

Nutrition — per 100 g

Energy 259 kcal / 1099 kJ
Macronutrients
Protein 0.6 g
Carbohydrates 63 g
Fat 0 g
Sugars 58 g
Fiber 2.4 g
Alcohol 0 g
Starch 0.11 g
Polyols 0.15 g
Fats
Saturated fat 0 g
Cholesterol 0 mg
Minerals
Sodium 0 mg
Salt 0 g
Calcium 11.26 mg
Iron 0.27 mg
Potassium 111 mg
Magnesium 12.9 mg
Zinc 0.15 mg
Phosphorus 17.85 mg
Manganese 0.27 mg
Copper 0.03 mg
Selenium 7.65 µg
Iodine 6.14 µg
Vitamins
Vitamin A 0 IU
Vitamin C 12.46 mg
Vitamin D 0 IU
Vitamin E 0.54 mg
Vitamin B1 (thiamin) 0.01 mg
Vitamin B2 (riboflavin) 0.02 mg
Vitamin B6 0.02 mg
Vitamin B9 (folate) 23.36 µg
Vitamin B12 0 µg
Niacin (B3) 0.22 mg
Pantothenic acid (B5) 0.52 mg
Other
Added sugars 60 g

Ingredients

Raspberries, sugar, cane sugar, concentrated lemon juice, gelling agent: fruit pectins. Made with 50 g of fruit per 100 g of finished product. Total sugar content: 60 g per 100 g of finished product

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL