Nutri-Score C
Préparation 100% fruits Abricot

100% Fruchtzubereitung Aprikose

Les Chaudrons de Garonne

Barcode
3560003430015
Deutsch

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145 kcal

Energy / 100 g

1.1 g

Protein / 100 g

33 g

Carbs / 100 g

0.3 g

Fat / 100 g

Nutrition — per 100 g

Energy 145 kcal / 613 kJ
Macronutrients
Protein 1.1 g
Carbohydrates 33 g
Fat 0.3 g
Sugars 29.1 g
Fiber 2.3 g
Alcohol 0 g
Starch 0.12 g
Polyols 0.33 g
Fats
Saturated fat 0 g
Cholesterol 0 mg
Minerals
Sodium 0 mg
Salt 0 g
Calcium 11.64 mg
Iron 0.22 mg
Potassium 214 mg
Magnesium 7.18 mg
Zinc 0.08 mg
Phosphorus 17.15 mg
Manganese 0.06 mg
Copper 0.06 mg
Selenium 6.9 µg
Iodine 7.18 µg
Vitamins
Vitamin A 0 IU
Vitamin C 6.23 mg
Vitamin D 0 IU
Vitamin E 0.48 mg
Vitamin B1 (thiamin) 0.03 mg
Vitamin B2 (riboflavin) 0.01 mg
Vitamin B6 0.05 mg
Vitamin B9 (folate) 7.31 µg
Vitamin B12 0 µg
Niacin (B3) 0.05 mg
Pantothenic acid (B5) 0.14 mg
Other
Added sugars 0 g

Ingredients

Abricot* 68,7% – concentré de jus de pommes* 30,9% - pectine *Ingrédients issus de l'agriculture biologique.

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL