Traditional Style Chips Guérande Salt
Altho, brets
- Barcode
- 3497911219121
- Quantity
- 125g
- Serving
- 30g
Something off in this translation?
556 kcal
Energy / 100 g
5.9 g
Protein / 100 g
47 g
Carbs / 100 g
37 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 556 kcal / 2312 kJ |
| Macronutrients | |
|---|---|
| Protein | 5.9 g |
| Carbohydrates | 47 g |
| Fat | 37 g |
| Sugars | 0.5 g |
| Fiber | 5.5 g |
| Alcohol | 0 g |
| Starch | 9.75 g |
| Polyols | 0 g |
| Fats | |
| Saturated fat | 3 g |
| Cholesterol | 0 mg |
| Minerals | |
| Sodium | 520 mg |
| Salt | 1.3 g |
| Calcium | 5.86 mg |
| Iron | 0.18 mg |
| Potassium | 225 mg |
| Magnesium | 16.2 mg |
| Zinc | 0.1 mg |
| Phosphorus | 23.11 mg |
| Manganese | 0.05 mg |
| Copper | 0.05 mg |
| Selenium | 6.79 µg |
| Iodine | 17.98 µg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 1.8 mg |
| Vitamin D | 1.92 IU |
| Vitamin E | 21.21 mg |
| Vitamin B1 (thiamin) | 0.05 mg |
| Vitamin B2 (riboflavin) | 0.01 mg |
| Vitamin B6 | 0.21 mg |
| Vitamin B9 (folate) | 19.19 µg |
| Vitamin B12 | 0 µg |
| Niacin (B3) | 1.07 mg |
| Pantothenic acid (B5) | 0.35 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
Potatoes (France) (61,7%), sunflower oil (37%), Guérande salt (1,3%).
Allergens
May contain: Celery, Milk, Mustard
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Traditional-style potato crisps made from potatoes (61.7%), sunflower oil (37%) and Guérande salt. Per 100 g: 556 kcal, 37 g of fat, 47 g of carbohydrates, 5.5 g of fibre and 1.3 g of salt.
Good points
- Sugar-free (0.5 g per 100 g)
- Source of fibre (5.5 g per 100 g)
- High in vitamin E (21.2 mg per 100 g)
Watch out
- High in fat (37 g per 100 g)
Allergens
May contain: milk, celery, mustard.
Processing: Processed (NOVA 3)
Per serving (30 g): 167 kcal · 11.1 g fat · 0.9 g saturated fat · 0.2 g sugars · 0.39 g salt · 1.8 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Up to date — this analysis is current for this product's data.
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL