Nutri-Score B 
Zuppa di piselli, broccoli e zucchine
Les recettes ferme d'anchin
- Barcode
- 3490211000239
- Quantity
- 98,5 cl
Something off in this translation?
39 kcal
Energy / 100 g
2.2 g
Protein / 100 g
4 g
Carbs / 100 g
1 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 39 kcal / 162 kJ |
| Macronutrients | |
|---|---|
| Protein | 2.2 g |
| Carbohydrates | 4 g |
| Fat | 1 g |
| Sugars | 1 g |
| Fiber | 2.5 g |
| Alcohol | 0 g |
| Starch | 3.97 g |
| Polyols | 0.08 g |
| Fats | |
| Saturated fat | 0.5 g |
| Cholesterol | 4.53 mg |
| Minerals | |
| Sodium | 224 mg |
| Salt | 0.56 g |
| Calcium | 21.11 mg |
| Iron | 0.5 mg |
| Potassium | 142 mg |
| Magnesium | 12.03 mg |
| Zinc | 0.33 mg |
| Phosphorus | 46.39 mg |
| Manganese | 0.18 mg |
| Copper | 0.05 mg |
| Selenium | 1.17 µg |
| Iodine | 11.88 µg |
| Vitamins | |
| Vitamin A | 35.13 IU |
| Vitamin C | 21.55 mg |
| Vitamin D | 0.34 IU |
| Vitamin E | 0.16 mg |
| Vitamin B1 (thiamin) | 0.08 mg |
| Vitamin B2 (riboflavin) | 0.06 mg |
| Vitamin B6 | 0.08 mg |
| Vitamin B9 (folate) | 31.33 µg |
| Vitamin B12 | 0.01 µg |
| Niacin (B3) | 0.6 mg |
| Pantothenic acid (B5) | 0.21 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
Eau, petit pois 21%, courgettes 10%, brocolis* 10%, oignons , , crème*, amidon de riz, échalote,échalotes, arôme naturel, sel. ingrédients issus de l'Agriculture Biologique
Ingredients aren't available in Italiano for this product — showing the original.
Allergens
latte
May contain: Celery, Mustard
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL