Vellutata provenzal de quinua
Jardin Bio
- Barcode
- 3456300016390
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40 kcal
Energy / 100 g
0.9 g
Protein / 100 g
5.6 g
Carbs / 100 g
1.4 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 40 kcal / 169 kJ |
| Macronutrients | |
|---|---|
| Protein | 0.9 g |
| Carbohydrates | 5.6 g |
| Fat | 1.4 g |
| Sugars | 1.6 g |
| Fiber | 0.8 g |
| Alcohol | 0 g |
| Starch | 1.39 g |
| Polyols | 0.08 g |
| Fats | |
| Saturated fat | 0.2 g |
| Cholesterol | 0 mg |
| Minerals | |
| Sodium | 260 mg |
| Salt | 0.65 g |
| Calcium | 13.46 mg |
| Iron | 0.23 mg |
| Potassium | 204 mg |
| Magnesium | 13.1 mg |
| Zinc | 0.18 mg |
| Phosphorus | 32.98 mg |
| Manganese | 0.11 mg |
| Copper | 0.04 mg |
| Selenium | 4.86 µg |
| Iodine | 2.32 µg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 9.78 mg |
| Vitamin D | 0.02 IU |
| Vitamin E | 0.54 mg |
| Vitamin B1 (thiamin) | 0.04 mg |
| Vitamin B2 (riboflavin) | 0.03 mg |
| Vitamin B6 | 0.09 mg |
| Vitamin B9 (folate) | 29.68 µg |
| Vitamin B12 | 0 µg |
| Niacin (B3) | 0.39 mg |
| Pantothenic acid (B5) | 0.18 mg |
| Other | |
| Added sugars | 0.17 g |
Ingredients
Jus de tomate à base de concentré 50%, eau, carottes, oignons, courgettes 3,1%, quinoa 2,5%, poivrons rouges, huile d'olive vierge extra, sucre de canne, céleri-rave, aubergines 0,9%, amidon, sel, ail en poudre
Ingredients aren't available in Español for this product — showing the original.
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL