Carrot Puree
Créaline
- Barcode
- 3422440006416
- Quantity
- 400 g e (200 g * 2)
- Serving
- 200 g
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61 kcal
Energy / 100 g
0.9 g
Protein / 100 g
3.4 g
Carbs / 100 g
4.3 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 61 kcal / 253 kJ |
| Macronutrients | |
|---|---|
| Protein | 0.9 g |
| Carbohydrates | 3.4 g |
| Fat | 4.3 g |
| Sugars | 2.6 g |
| Fiber | 2.3 g |
| Alcohol | 0 g |
| Starch | 1.68 g |
| Polyols | 0.21 g |
| Fats | |
| Saturated fat | 2.8 g |
| Cholesterol | 0.48 mg |
| Minerals | |
| Sodium | 296 mg |
| Salt | 0.74 g |
| Calcium | 31.19 mg |
| Iron | 0.23 mg |
| Potassium | 236 mg |
| Magnesium | 10.8 mg |
| Zinc | 0.2 mg |
| Phosphorus | 29 mg |
| Manganese | 0.09 mg |
| Copper | 0.05 mg |
| Selenium | 9.15 µg |
| Iodine | 9.54 µg |
| Vitamins | |
| Vitamin A | 5.44 IU |
| Vitamin C | 2.08 mg |
| Vitamin D | 0.85 IU |
| Vitamin E | 0.24 mg |
| Vitamin B1 (thiamin) | 0.04 mg |
| Vitamin B2 (riboflavin) | 0.02 mg |
| Vitamin B6 | 0.11 mg |
| Vitamin B9 (folate) | 52.75 µg |
| Vitamin B12 | 0.03 µg |
| Niacin (B3) | 0.2 mg |
| Pantothenic acid (B5) | 0.25 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
Carrot 83 %, potatoes, semi-skimmed milk 10 %, butter 5 % (milk), corn starch, salt, pepper.
Allergens
May contain: Celery
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Créaline carrot purée, 2 x 200 g (400 g), made with carrot (83%), potatoes, semi-skimmed milk (10%) and butter (5%). Per 100 g it has 61 kcal, 4.3 g fat, of which 2.8 g saturated, 3.4 g carbohydrates including 2.6 g sugars, 2.3 g fibre, 0.9 g protein and 0.74 g salt.
Good points
- Low sugar (2.6 g per 100 g)
- High fibre (2.3 g per 100 g)
- Source of folate (52.8 µg per 100 g)
Allergens
Contains: milk. May contain: celery.
Processing: Processed (NOVA 3)
Per serving (200 g): 122 kcal · 8.6 g fat · 5.6 g saturated fat · 5.2 g sugars · 1.5 g salt · 1.8 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Up to date — this analysis is current for this product's data.
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL