Nutri-Score A
Tripes à la sauce catalane

Tripe with Catalan Sauce

Paul & Louise

Barcode
3379670016442
Quantity
400 g
Serving
200g
English

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108 kcal

Energy / 100 g

15.7 g

Protein / 100 g

2.5 g

Carbs / 100 g

3.9 g

Fat / 100 g

Nutrition — per 100 g

Energy 108 kcal / 457 kJ
Macronutrients
Protein 15.7 g
Carbohydrates 2.5 g
Fat 3.9 g
Sugars 0.4 g
Fiber 0.5 g
Fats
Saturated fat 1.4 g
Minerals
Sodium 400 mg
Salt 1 g
Other
Added sugars 0.11 g

Ingredients

Tripes et pieds* désossés de bœuf 57,5%, sauce (eau, concent de tomates 3,8%, vin blanc (contient des sulfites), sel, gras de but épices et aromates dont thym 0,003%, arômes naturels (dont dextrose de piment 0,2%, poudre de carotte, sucre, épaississant: gomme de ga E412)], carottes 0,8%, cornichons 0,6%. *Origine France. Traces éventuelles de blé, soja, lactose, céleri. Informations nutritionnelles Energie Matières grasses

Ingredients aren't available in English for this product — showing the original.

Allergens

Sulphites

May contain: Celery, Gluten, Milk, Soy

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