Nutri-Score A

Trippa al Sugo Catalano

Paul & Louise

NOVA 4 Poissons et viandes et oeufs Produits tripiers Canned meals

Barcode: 3379670016442
Quantity: 400 g
Serving: 200g

Italiano

Original (fr) 🇧🇬 Български 🇩🇪 Deutsch 🇬🇧 English 🇪🇸 Español 🇫🇷 Français 🇮🇹 Italiano

Something off in this translation?

108 kcal

Energy / 100 g

15.7 g

Protein / 100 g

2.5 g

Carbs / 100 g

3.9 g

Fat / 100 g

Nutrition — per 100 g

Macronutrients
Energy	108 kcal / 457 kJ
Protein	15.7 g
Carbohydrates	2.5 g
Fat	3.9 g
Sugars	0.4 g
Fiber	0.5 g
Fats
Saturated fat	1.4 g
Minerals
Sodium	400 mg
Salt	1 g
Other
Added sugars	0.11 g

Ingredients

Tripes et pieds* désossés de bœuf 57,5%, sauce (eau, concent de tomates 3,8%, vin blanc (contient des sulfites), sel, gras de but épices et aromates dont thym 0,003%, arômes naturels (dont dextrose de piment 0,2%, poudre de carotte, sucre, épaississant: gomme de ga E412)], carottes 0,8%, cornichons 0,6%. *Origine France. Traces éventuelles de blé, soja, lactose, céleri. Informations nutritionnelles Energie Matières grasses

Allergens

anidride solforosa e solfiti

May contain: Celery, Gluten, Milk, Soy

FOR DEVELOPERS

Get this product via the API

curl "https://foodbase.dev/v1/foods/c181da19-d946-87c0-74a1-486c6e403efe" \
  -H "X-API-Key: YOUR_API_KEY"

Get a free API key Open the docs ↗

AI analysis

A plain-language summary with good points and watch-outs from the nutrition data, allergens, diet compatibility with its source, and processing level.