St Hubert Organic Plant-Based Half-Salted 230g
St hubert bio, St hubert bio & vegetal, st Hubert
- Barcode
- 3366321052393
- Quantity
- 230 g
Something off in this translation?
495 kcal
Energy / 100 g
0 g
Protein / 100 g
0 g
Carbs / 100 g
55 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 495 kcal / 2035 kJ |
| Macronutrients | |
|---|---|
| Protein | 0 g |
| Carbohydrates | 0 g |
| Fat | 55 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Alcohol | 0 g |
| Fats | |
| Saturated fat | 20 g |
| Monounsaturated fat | 29 g |
| Polyunsaturated fat | 6 g |
| Minerals | |
| Sodium | 560 mg |
| Salt | 1.4 g |
| Vitamins | |
| Vitamin E | 10 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
Vegetable oils 54% (shea*, high oleic sunflower* 14%, coconut*, rapeseed* 11%), water, salt, emulsifier (SOY lecithin*), natural carrot flavouring, lemon juice*, salt, stabiliser (pectin). *Ingredients from organic farming.
Allergens
Get this product via the API
curl "https://foodbase.dev/v1/foods/a1c85a2c-ee54-bba8-f97f-c52fa7f2fe53" \
-H "X-API-Key: YOUR_API_KEY"AI analysis
St Hubert organic plant-based half-salted spread, made with shea, sunflower, coconut and rapeseed oils and water. Per 100 g it has 495 kcal and 55 g of fat, of which 20 g saturated, with 1.4 g of salt.
Good points
- Sugar-free (0 g per 100 g)
- High in vitamin E (10 mg per 100 g)
Watch out
- High in fat (55 g per 100 g)
- High in saturated fat (20 g per 100 g)
Allergens
Contains: soy, nuts.
Processing: Ultra-processed (NOVA 4)
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Up to date — this analysis is current for this product's data.
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL