Nutri-Score C
Yahourt à la Grecque au lait entier

95 kcal

Energy / 100 g

3.5 g

Protein / 100 g

4 g

Carbs / 100 g

7.3 g

Fat / 100 g

Nutrition — per 100 g

Energy 95 kcal / 396 kJ
Macronutrients
Protein 3.5 g
Carbohydrates 4 g
Fat 7.3 g
Sugars 4 g
Fiber 0 g
Alcohol 0 g
Starch 0.01 g
Polyols 0 g
Fats
Saturated fat 4.8 g
Cholesterol 20.5 mg
Minerals
Sodium 52 mg
Salt 0.13 g
Calcium 130 mg
Iron 0.02 mg
Potassium 173 mg
Magnesium 10.89 mg
Zinc 0.41 mg
Phosphorus 105 mg
Manganese 0.01 mg
Copper 0.01 mg
Selenium 22.29 µg
Iodine 9.98 µg
Vitamins
Vitamin A 165 IU
Vitamin C 0.33 mg
Vitamin D 5.29 IU
Vitamin E 0.13 mg
Vitamin B1 (thiamin) 0.04 mg
Vitamin B2 (riboflavin) 0.19 mg
Vitamin B6 0.03 mg
Vitamin B9 (folate) 3.85 µg
Vitamin B12 0.28 µg
Niacin (B3) 0.07 mg
Pantothenic acid (B5) 0.45 mg
Other
Added sugars 0 g

Ingredients

Lait entier* 88 % - crème* 10,3 % - lait écrémé en poudre* - ferments lactiques du yaourt. *ingrédients biologiques

Allergens

Milk
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL