SKYR GOURMAND stracciatella
YOPLAIT
- Barcode
- 3329770089822
- Quantity
- 120 g
- Serving
- 1 portion (120 g)
Broken text in the original label data?
91 kcal
Energy / 100 g
7.9 g
Protein / 100 g
10.5 g
Carbs / 100 g
1.5 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 91 kcal / 387 kJ |
| Macronutrients | |
|---|---|
| Protein | 7.9 g |
| Carbohydrates | 10.5 g |
| Fat | 1.5 g |
| Sugars | 9.7 g |
| Fats | |
| Saturated fat | 0.9 g |
| Minerals | |
| Sodium | 48 mg |
| Salt | 0.12 g |
| Other | |
| Added sugars | 7.03 g |
Ingredients
Yaourt maigre (Lait), Eau, Sucre 6.7%, Copeaux de chocolat noir 2% (Pâte de cacao, Beurre de cacao, Sucre), Amidon de maïs, Arôme naturel, Jus de citron à base de concentré, Épaississant: Pectine
Allergens
Get this product via the API
curl "https://foodbase.dev/v1/foods/229cee1b-c540-d5fd-53ec-cb693d34285c" \
-H "X-API-Key: YOUR_API_KEY"AI analysis
Stracciatella skyr dessert made from low-fat yoghurt with dark chocolate flakes. It has 91 kcal, 7.9 g protein, 1.5 g fat and 9.7 g sugars per 100 g.
Good points
- Low fat (1.5 g per 100 g)
- Low saturated fat (0.9 g per 100 g)
- Low salt (0.12 g per 100 g)
- High protein (7.9 g per 100 g, 34% of energy)
Allergens
Contains: milk.
Processing: Ultra-processed (NOVA 4)
Per serving (120 g): 109 kcal · 1.8 g fat · 1.1 g saturated fat · 11.6 g sugars · 0.14 g salt · 9.5 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Up to date — this analysis is current for this product's data.
Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL