Nutri-Score B
Blanc de dinde doré au four

Golden roasted turkey breast

Fleury Michon

Barcode
3302740059179
Quantity
160 g
Serving
40 g
English

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103 kcal

Energy / 100 g

22 g

Protein / 100 g

1.25 g

Carbs / 100 g

1.25 g

Fat / 100 g

Nutrition — per 100 g

Energy 103 kcal / 442 kJ
Macronutrients
Protein 22 g
Carbohydrates 1.25 g
Fat 1.25 g
Sugars 1.25 g
Fats
Saturated fat 0.5 g
Minerals
Sodium 590 mg
Salt 1.48 g
Other
Added sugars 0.3 g

Ingredients

Turkey fillet 82%, water, broth (water, turkey meat, chicken bones, shallot, garlic, spices, aromatic herbs, carrot, _celery_, onion, leek), salt, dextrose, concentrated _celery_ and carrot juice, natural flavouring, ferments, antioxidant (sodium ascorbate), colour: plain caramel.

Allergens

Celery
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AI

AI analysis

Fleury Michon oven-roasted sliced turkey breast made with turkey fillet (82%), with 102.5 kcal, 1.25 g of fat and 22 g of protein per 100 g; salt is 1.48 g per 100 g.

Good points

  • Low fat (1.3 g per 100 g)
  • Low saturated fat (0.5 g per 100 g)
  • Low sugar (1.3 g per 100 g)
  • High protein (22 g per 100 g, 85% of energy)

Allergens

Contains: celery.

Vegan: nofrom ingredientsVegetarian: nofrom ingredientsGluten-free: yeslabel claimLactose-free: not certifiedfrom ingredients

Processing: Ultra-processed (NOVA 4)

Per serving (40 g): 41 kcal · 0.5 g fat · 0.2 g saturated fat · 0.5 g sugars · 0.59 g salt · 8.8 g protein

AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.

✓ Up to date — this analysis is current for this product's data.

Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL