Jambon Le Supérieur à l'Étouffée - Conservation sans Nitrite
Fleury Michon
- Barcode
- 3302740047374
- Quantity
- 210 g
- Serving
- 35 g
Broken text in the original label data?
114 kcal
Energy / 100 g
22 g
Protein / 100 g
0.5 g
Carbs / 100 g
2.8 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 114 kcal / 486 kJ |
| Macronutrients | |
|---|---|
| Protein | 22 g |
| Carbohydrates | 0.5 g |
| Fat | 2.8 g |
| Sugars | 0.5 g |
| Fats | |
| Saturated fat | 1 g |
| Minerals | |
| Sodium | 600 mg |
| Salt | 1.5 g |
| Other | |
| Added sugars | 0 g |
Ingredients
Jambon de porc, bouillon (eau, os de porc, plantes aromatiques, viande de porc, concentré de carottes, poivre, baies de genièvre, clou de girofle), sel, arômes naturel (présence naturelle de polyphénols), chlorure de potassium, dextrose, antioxydant : acide ascorbique.
Allergens
May contain: Celery
Get this product via the API
curl "https://foodbase.dev/v1/foods/cde071f0-d747-a4d5-e9b1-d7c03280b3fe" \
-H "X-API-Key: YOUR_API_KEY"AI analysis
Cooked pork ham prepared without nitrite, made with pork, a pork broth, salt and dextrose. Per 100 g it has 22 g protein, 2.8 g fat and 1.5 g salt.
Good points
- Low fat (2.8 g per 100 g)
- Low saturated fat (1 g per 100 g)
- Sugar-free (0.5 g per 100 g)
- High protein (22 g per 100 g, 76% of energy)
Allergens
Contains: celery.
Processing: Ultra-processed (NOVA 4)
Per serving (35 g): 40 kcal · 1 g fat · 0.4 g saturated fat · 0.2 g sugars · 0.52 g salt · 7.7 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Up to date — this analysis is current for this product's data.
More like this
Allumettes de Jambon
Fleury Michon
Jamón cocido lonchas
Hacendado
Quinotto Légumes verts Parmesan
Jardin bio
Le Supérieur à l'Etouffée
Fleury Michon
Jamón cocido extra finas lonchas
Hacendado
Le Tranché Fin - Dégustation
Fleury Michon
Simplement BIO - Le supérieur - Conservation sans nitrite
Fleury Michon
Jamón cocido extra 1954
El Pozo
Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL