Nutri-Score C
Brioche Tranchée Bio 400g

Sliced ​​Brioche

La Boulangère

Barcode
3284230006408
Quantity
400 g
Serving
26.7 g (1 tranche de 26.7 g environ)
English

336 kcal

Energy / 100 g

8.8 g

Protein / 100 g

52 g

Carbs / 100 g

9.4 g

Fat / 100 g

Nutrition — per 100 g

Energy 336 kcal / 1413 kJ
Macronutrients
Protein 8.8 g
Carbohydrates 52 g
Fat 9.4 g
Sugars 13 g
Fiber 3.9 g
Fats
Saturated fat 0.9 g
Minerals
Sodium 380 mg
Salt 0.95 g
Other
Added sugars 6.5 g

Ingredients

WHEAT flour*/** 54%, whole EGGS*/** 14%, brown cane sugar*, sunflower oil*, sourdough* (water, WHEAT*/** 2% and RYE* flours, yeasts), WHEAT GLUTEN*, natural vanilla flavouring* (contains alcohol*), salt, yeast, vanilla extract*, deactivated yeast. Possible traces of milk, mustard and soya. *Ingredients from Organic Farming. **Ingredients from French fair trade.

Allergens

Eggs Gluten

May contain: Milk, Mustard, Soy

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AI

AI analysis

An organic sliced brioche made from wheat flour (54%), whole eggs (14%), brown cane sugar and sunflower oil (8%), with sourdough and vanilla. Per 100 g it has 336 kcal, 9.4 g fat of which 0.9 g saturated, 52 g carbohydrates of which 13 g sugars, 3.9 g fibre, 8.8 g proteins and 0.95 g salt.

Good points

  • Low saturated fat (0.9 g per 100 g)
  • Source of fibre (3.9 g per 100 g)

Allergens

Contains: gluten, eggs. May contain: soy, milk, mustard.

Vegan: nodeclared allergenVegetarian: yesfrom ingredientsGluten-free: nodeclared allergenLactose-free: ?

Processing: Ultra-processed (NOVA 4)

Per serving (26.7 g): 90 kcal · 2.5 g fat · 0.2 g saturated fat · 3.5 g sugars · 0.25 g salt · 2.3 g protein

AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.

✓ Up to date — this analysis is current for this product's data.

Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL