Nutri-Score A
Ratatouille à la provençale

Ratatouille alla provenzale

Jean Martin

Barcode
3271510000256
Quantity
600 g
Italiano

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108 kcal

Energy / 100 g

1.3 g

Protein / 100 g

4.8 g

Carbs / 100 g

8.8 g

Fat / 100 g

Nutrition — per 100 g

Energy 108 kcal / 447 kJ
Macronutrients
Protein 1.3 g
Carbohydrates 4.8 g
Fat 8.8 g
Sugars 3.3 g
Fiber 2.2 g
Alcohol 0 g
Starch 0.08 g
Polyols 0.13 g
Fats
Saturated fat 1.1 g
Cholesterol 0 mg
Minerals
Sodium 236 mg
Salt 0.59 g
Calcium 12.61 mg
Iron 0.34 mg
Potassium 236 mg
Magnesium 12.23 mg
Zinc 0.16 mg
Phosphorus 28.67 mg
Manganese 0.22 mg
Copper 5396 mg
Selenium 3.79 µg
Iodine 8.28 µg
Vitamins
Vitamin A 0.01 IU
Vitamin C 24.34 mg
Vitamin E 3.3 mg
Vitamin B1 (thiamin) 0.04 mg
Vitamin B2 (riboflavin) 0.05 mg
Vitamin B6 0.13 mg
Vitamin B9 (folate) 31.63 µg
Vitamin B12 0 µg
Niacin (B3) 0.57 mg
Pantothenic acid (B5) 0.21 mg
Other
Added sugars 0 g

Ingredients

Tomates (36%), aubergines (28%), courgettes (17%), poivrons rouges (12%), huile de tournesol, huile d'olive vierge extra, sel, persil, ail, thym de Provence IGP (0,06%), poivre

Ingredients aren't available in Italiano for this product — showing the original.

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL