Nutri-Score A
Ratatouille à la provençale

Ratatouille Provençale

Jardin Bio,Jardin biologique,Léa Nature

Barcode
3307130803004
Quantity
650 g
English

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64 kcal

Energy / 100 g

1.2 g

Protein / 100 g

6.1 g

Carbs / 100 g

3.5 g

Fat / 100 g

Nutrition — per 100 g

Energy 64 kcal / 267 kJ
Macronutrients
Protein 1.2 g
Carbohydrates 6.1 g
Fat 3.5 g
Sugars 5.2 g
Fiber 1.7 g
Fats
Saturated fat 0.5 g
Minerals
Sodium 188 mg
Salt 0.47 g
Other
Added sugars 1.44 g

Ingredients

Vegetables* in pieces 87% (tomato pulp*, courgettes*, aubergines*, onions*, red peppers*, green peppers*), double concentrated tomato paste*, extra virgin olive oil*, cane sugar*, sunflower oil*, sea salt, aromatic herbs*, garlic purée*, concentrated lemon juice*, black pepper*. *Products from organic farming.

Allergens

May contain: Celery

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AI

AI analysis

Jardin Bio organic ratatouille provençale in a can, made with vegetables (87%) including tomato pulp, courgettes, aubergines, onions and peppers, plus tomato concentrate and extra virgin olive oil. Per 100 g it has 64 kcal, 3.5 g fat of which 0.5 g saturated, 6.1 g carbohydrates of which 5.2 g sugars, 1.7 g fibre, 1.2 g protein and 0.47 g salt.

Good points

  • Low saturated fat (0.5 g per 100 g)
  • Source of fibre (1.7 g per 100 g)

Allergens

May contain: celery.

Vegan: yesfrom ingredientsVegetarian: yesfrom ingredientsGluten-free: not certifiedfrom ingredientsLactose-free: not certifiedfrom ingredients

Processing: Processed (NOVA 3)

AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.

✓ Up to date — this analysis is current for this product's data.

Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL