Cordons Bleus
Picard
- Barcode
- 3270160883790
- Quantity
- 600g (6x100g)
- Serving
- 1 serving (100 g)
Something off in this translation?
226 kcal
Energy / 100 g
18 g
Protein / 100 g
15 g
Carbs / 100 g
10 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 226 kcal / 944 kJ |
| Macronutrients | |
|---|---|
| Protein | 18 g |
| Carbohydrates | 15 g |
| Fat | 10 g |
| Sugars | 1.3 g |
| Fiber | 1.6 g |
| Fats | |
| Saturated fat | 3.1 g |
| Minerals | |
| Sodium | 480 mg |
| Salt | 1.2 g |
| Other | |
| Added sugars | 1.44 g |
Ingredients
Cured chicken fillets [chicken fillet 42.5% (origin: France), water, WHEAT proteins (GLUTEN), salt, wheat fibre], breadcrumb coating 24% [breadcrumbs (WHEAT flour (GLUTEN), yeast, salt, spices (paprika, turmeric)), water, WHEAT flour (GLUTEN), durum WHEAT semolina (GLUTEN), WHEAT GLUTEN, WHEAT starch (GLUTEN), salt], smoked turkey bacon 11.5% [turkey meat (origin: France*); salt, dextrose, smoke flavouring, antioxidant: sodium ascorbate, preservative: sodium nitrite, ferments, natural smoke], processed emmental 11.5% [emmental (contains: MILK), cheeses (contains: MILK), butter (MILK), MILK proteins, water, thickeners: locust bean gum and xanthan gum, skimmed MILK powder], sunflower oil. May contain traces of: egg, soy, tree nuts, celery, mustard.
Allergens
May contain: Celery, Eggs, Mustard, Tree nuts, Soy
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Breaded chicken cordon bleu with cured chicken fillet (42.5%), smoked turkey bacon and melted Emmental. It has 226 kcal, 18 g protein, 10 g fat and 1.2 g salt per 100 g.
Good points
- Low sugar (1.3 g per 100 g)
- High protein (18 g per 100 g, 31% of energy)
Allergens
Contains: gluten, milk. May contain: eggs, soy, nuts, celery, mustard.
Processing: Ultra-processed (NOVA 4)
Per serving (100 g): 226 kcal · 10 g fat · 3.1 g saturated fat · 1.3 g sugars · 1.2 g salt · 18 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Up to date — this analysis is current for this product's data.
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL