120 kcal

Energy / 100 g

22.4 g

Protein / 100 g

0 g

Carbs / 100 g

2.8 g

Fat / 100 g

Nutrition — per 100 g

Energy 120 kcal / 484 kJ
Macronutrients
Protein 22.4 g
Carbohydrates 0 g
Fat 2.8 g
Sugars 0 g
Fiber 0 g
Fats
Saturated fat 0.4 g
Trans fat 0 g
Cholesterol 72 mg
Minerals
Sodium 44 mg
Salt 0.11 g
Calcium 8 mg
Iron 0.4 mg
Potassium 320 mg
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL