420 kcal

Energy / 100 g

14 g

Protein / 100 g

75 g

Carbs / 100 g

7 g

Fat / 100 g

Nutrition — per 100 g

Energy 420 kcal / 1794 kJ
Macronutrients
Protein 14 g
Carbohydrates 75 g
Fat 7 g
Sugars 1.1 g
Fiber 2.8 g
Fats
Saturated fat 1.2 g
Minerals
Sodium 720 mg
Salt 1.8 g
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL