Pain tranché au seigle 500g
U
- Barcode
- 3256225436101
- Quantity
- 500 g
- Serving
- 62.5 g
Broken text in the original label data?
214 kcal
Energy / 100 g
6.5 g
Protein / 100 g
41 g
Carbs / 100 g
1.1 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 214 kcal / 906 kJ |
| Macronutrients | |
|---|---|
| Protein | 6.5 g |
| Carbohydrates | 41 g |
| Fat | 1.1 g |
| Sugars | 3.2 g |
| Fiber | 6.6 g |
| Fats | |
| Saturated fat | 0.1 g |
| Minerals | |
| Sodium | 440 mg |
| Salt | 1.1 g |
| Other | |
| Added sugars | 0 g |
Ingredients
Farine de BLE 34%, farine de SEIGLE 22%, eau, LEVAIN de SEIGLE (farine de SEIGLE 8,1%, eau), levure, extrait de MALT D'ORGE, sel, farine d'ORGE MALTÉ, agent de traitement de la farine : acide ascorbique, correcteur d'acidité : acétates de sodium, conservateur : acide sorbique, arôme naturel (contient alcool). Traces éventuelle de graines de sésame.
Allergens
May contain: Sesame
Get this product via the API
curl "https://foodbase.dev/v1/foods/20866907-6dab-b792-b939-0f29bf02854b" \
-H "X-API-Key: YOUR_API_KEY"AI analysis
Sliced rye and wheat bread made with rye sourdough. Per 100 g it has 214 kcal, 6.6 g of fibre, 3.2 g of sugars and 1.1 g of salt.
Good points
- Low fat (1.1 g per 100 g)
- Saturated fat-free (0.1 g per 100 g)
- Low sugar (3.2 g per 100 g)
- High fibre (6.6 g per 100 g)
- Source of protein (6.5 g per 100 g, 12% of energy)
Watch out
- Contains alcohol
Allergens
Contains: gluten. May contain: sesame.
Processing: Ultra-processed (NOVA 4)
Per serving (62.5 g): 134 kcal · 0.7 g fat · 0.1 g saturated fat · 2 g sugars · 0.69 g salt · 4.1 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Up to date — this analysis is current for this product's data.
Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL