Dessert liégeois saveur vanille caramel - 4x100g
U
- Barcode
- 3256220020558
- Quantity
- 400 g
Français
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165 kcal
Energy / 100 g
2.2 g
Protein / 100 g
22 g
Carbs / 100 g
7.7 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 165 kcal / 690 kJ |
| Macronutrients | |
|---|---|
| Protein | 2.2 g |
| Carbohydrates | 22 g |
| Fat | 7.7 g |
| Sugars | 20 g |
| Fiber | 0.5 g |
| Fats | |
| Saturated fat | 5 g |
| Minerals | |
| Sodium | 36 mg |
| Salt | 0.09 g |
| Other | |
| Added sugars | 12.71 g |
Ingredients
LAIT ECREME 51%, CREME 19%, caramel épaissi 10% (sucre, eau, sirop de glucose-fructose, épaississants : pectines, gomme xanthane, amidon modifié), sucre, LACTOSE (LAIT) et mineraux du LAIT, amidon modifié, épaississants : carraghénanes, gomme guar, gélatine bovine, émulsifiant : esters lactiques des mono - et diglycérides d'acides gras, arôme, colorants : norbixine de rocou, caramel ordinaire, arôme naturel de vanille.
Allergens
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL