Biszkopty podłużne
Auchan
- Barcode
- 3254560041264
- Quantity
- 0.175 kg
- Serving
- 12 g (2 biscuits (environ 12 g))
Polski
383 kcal
Energy / 100 g
7 g
Protein / 100 g
81 g
Carbs / 100 g
2.9 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 383 kcal / 1622 kJ |
| Macronutrients | |
|---|---|
| Protein | 7 g |
| Carbohydrates | 81 g |
| Fat | 2.9 g |
| Sugars | 54 g |
| Fiber | 1.5 g |
| Alcohol | 0 g |
| Starch | 21.94 g |
| Polyols | 0.13 g |
| Fats | |
| Saturated fat | 0.9 g |
| Cholesterol | 99.5 mg |
| Minerals | |
| Sodium | 36 mg |
| Salt | 0.09 g |
| Calcium | 30.57 mg |
| Iron | 1.31 mg |
| Potassium | 142 mg |
| Magnesium | 30.38 mg |
| Zinc | 0.96 mg |
| Phosphorus | 132 mg |
| Manganese | 0.82 mg |
| Copper | 0.12 mg |
| Selenium | 5.9 µg |
| Iodine | 9.08 µg |
| Vitamins | |
| Vitamin A | 152 IU |
| Vitamin C | 0.09 mg |
| Vitamin D | 20.72 IU |
| Vitamin E | 0.65 mg |
| Vitamin B1 (thiamin) | 0.11 mg |
| Vitamin B2 (riboflavin) | 0.12 mg |
| Vitamin B6 | 0.08 mg |
| Vitamin B9 (folate) | 18.01 µg |
| Vitamin B12 | 0.36 µg |
| Niacin (B3) | 0.03 mg |
| Pantothenic acid (B5) | 0.57 mg |
| Other | |
| Added sugars | 37.75 g |
Ingredients
cukier, 39% mąka _pszenna_, _jaja_ 25%, syrop glukozowo-fruktozowy, substancje spulchniające węglany amonu, białka _mleka_, aromat, regulator kwasowości: kwas cytrynowy.
Allergens
Get this product via the API
curl "https://foodbase.dev/v1/foods/b8fa2bab-cb13-cb36-5d8a-d3da4cceee72" \
-H "X-API-Key: YOUR_API_KEY"AI analysis
A plain-language summary — nutrition highlights, warnings, diet compatibility and processing level — generated from this product's data.
More like this
Baiocchi nocciola 260g
Barilla, Mulino Bianco - Barilla - Barilla G. e R. Fratelli - Società per Azioni - Via Mantova, 166, 43122 Parma - Italy
Galettes St Michel au beurre 4X5 - 130g
St michel
OREO Original
OREO
Baiocchi nocciola snack mb
Barilla, Mulino Bianco
LOTUS BISCOFF Speculoos Original - 250g (2x125g)
Lotus Biscoff
Kinder Cards
Ferrero,Kinder
Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL