Harengs pilchards à la tomate et à l'huile 367g
Netto
- Barcode
- 3250391085132
- Quantity
- 367 g
Français
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168 kcal
Energy / 100 g
14 g
Protein / 100 g
1 g
Carbs / 100 g
12 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 168 kcal / 699 kJ |
| Macronutrients | |
|---|---|
| Protein | 14 g |
| Carbohydrates | 1 g |
| Fat | 12 g |
| Sugars | 1 g |
| Fiber | 0.3 g |
| Alcohol | 0 g |
| Starch | 0.39 g |
| Polyols | 0 g |
| Fats | |
| Saturated fat | 2.6 g |
| Cholesterol | 39.17 mg |
| Minerals | |
| Sodium | 344 mg |
| Salt | 0.86 g |
| Calcium | 47.52 mg |
| Iron | 0.93 mg |
| Potassium | 303 mg |
| Magnesium | 23.19 mg |
| Zinc | 0.56 mg |
| Phosphorus | 172 mg |
| Manganese | 0.03 mg |
| Copper | 0.11 mg |
| Selenium | 22.31 µg |
| Iodine | 46.44 µg |
| Vitamins | |
| Vitamin A | 88.96 IU |
| Vitamin C | 0.71 mg |
| Vitamin D | 300 IU |
| Vitamin E | 2.05 mg |
| Vitamin B1 (thiamin) | 0.03 mg |
| Vitamin B2 (riboflavin) | 0.18 mg |
| Vitamin B6 | 0.27 mg |
| Vitamin B9 (folate) | 10.27 µg |
| Vitamin B12 | 8.07 µg |
| Niacin (B3) | 2.92 mg |
| Pantothenic acid (B5) | 0.6 mg |
| Other | |
| Added sugars | 0.43 g |
Ingredients
Harengs** (Clupea harengus) 70%, eau, double concentré de tomates 6%, huile de colza 3,1%, sel, vinaigre de vin blanc, vinaigre de vin rouge, amidon modifié de maïs, sucre, oignons, épaississant : gomme xanthane, arôme naturel de poivre. ** poissons
Allergens
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL