SAINT ELOI Brown Rice 10 min Cooking 500g
Saint Eloi
- Barcode
- 3250391418107
- Quantity
- 500 g
- Serving
- 100 g
Something off in this translation?
357 kcal
Energy / 100 g
7.7 g
Protein / 100 g
74.5 g
Carbs / 100 g
2.6 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 357 kcal / 1513 kJ |
| Macronutrients | |
|---|---|
| Protein | 7.7 g |
| Carbohydrates | 74.5 g |
| Fat | 2.6 g |
| Sugars | 0 g |
| Fiber | 2.5 g |
| Alcohol | 0 g |
| Starch | 70.7 g |
| Polyols | 0 g |
| Fats | |
| Saturated fat | 0.4 g |
| Cholesterol | 0 mg |
| Minerals | |
| Sodium | 4 mg |
| Salt | 0.01 g |
| Calcium | 11.1 mg |
| Iron | 1 mg |
| Potassium | 219 mg |
| Magnesium | 98.9 mg |
| Zinc | 2 mg |
| Phosphorus | 314 mg |
| Manganese | 2.2 mg |
| Copper | 0.27 mg |
| Vitamins | |
| Vitamin C | 0 mg |
| Vitamin E | 0.2 mg |
| Vitamin B6 | 0.09 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
high-quality steamed whole grain rice
Allergens
May contain: Gluten
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Parboiled long-grain brown rice with a 10-minute cooking time. Per 100 g it provides 357 kcal, 74.5 g carbohydrates, 7.7 g protein, 2.6 g fat and 2.5 g fibre.
Good points
- Low fat (2.6 g per 100 g)
- Low saturated fat (0.4 g per 100 g)
- Sugar-free (0 g per 100 g)
- Salt-free (0.01 g per 100 g)
- Source of magnesium (98.9 mg per 100 g)
- Source of zinc (2 mg per 100 g)
Allergens
Contains: gluten.
Processing: Unprocessed or minimally processed (NOVA 1)
Per serving (100 g): 357 kcal · 2.6 g fat · 0.4 g saturated fat · 0.01 g salt · 7.7 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Up to date — this analysis is current for this product's data.
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL