Joghurt nach griechischer Art natur 4x150g
Pâturages
- Barcode
- 3250391040681
- Quantity
- 600 g
- Serving
- 150 g
Something off in this translation?
101 kcal
Energy / 100 g
3 g
Protein / 100 g
3.9 g
Carbs / 100 g
8.2 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 101 kcal / 421 kJ |
| Macronutrients | |
|---|---|
| Protein | 3 g |
| Carbohydrates | 3.9 g |
| Fat | 8.2 g |
| Sugars | 3.4 g |
| Fiber | 0 g |
| Alcohol | 0 g |
| Starch | 0.01 g |
| Polyols | 0 g |
| Fats | |
| Saturated fat | 5.9 g |
| Cholesterol | 24.49 mg |
| Minerals | |
| Sodium | 36 mg |
| Salt | 0.09 g |
| Calcium | 122 mg |
| Iron | 0.03 mg |
| Potassium | 161 mg |
| Magnesium | 10.21 mg |
| Zinc | 0.38 mg |
| Phosphorus | 97.89 mg |
| Manganese | 5000 mg |
| Copper | 0.01 mg |
| Selenium | 21.17 µg |
| Iodine | 10.08 µg |
| Vitamins | |
| Vitamin A | 196 IU |
| Vitamin C | 0.3 mg |
| Vitamin D | 5.4 IU |
| Vitamin E | 0.16 mg |
| Vitamin B1 (thiamin) | 0.04 mg |
| Vitamin B2 (riboflavin) | 0.18 mg |
| Vitamin B6 | 0.03 mg |
| Vitamin B9 (folate) | 4.72 µg |
| Vitamin B12 | 0.26 µg |
| Niacin (B3) | 0.07 mg |
| Pantothenic acid (B5) | 0.42 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
Lait entier 83,6% (Origine : France), crème* 15,4% (Origine : France), poudre de lait écrémé (Origine : France), ferments lactiques*. *dont lait
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Allergens
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL