Lait uht 1/2 ecreme bio bt 1l
Name isn't available in Nederlands — showing the original.
Pâturages
- Barcode
- 3250390204930
- Quantity
- 1000 ml
- Serving
- 250 ml
Nederlands
46 kcal
Energy / 100 g
3.3 g
Protein / 100 g
4.8 g
Carbs / 100 g
1.6 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 46 kcal / 197 kJ |
| Macronutrients | |
|---|---|
| Protein | 3.3 g |
| Carbohydrates | 4.8 g |
| Fat | 1.6 g |
| Sugars | 4.8 g |
| Fiber | 0 g |
| Alcohol | 0 g |
| Starch | 0 g |
| Polyols | 0 g |
| Fats | |
| Saturated fat | 1.1 g |
| Cholesterol | 2.5 mg |
| Minerals | |
| Sodium | 40 mg |
| Salt | 0.1 g |
| Calcium | 120 mg |
| Iron | 0.03 mg |
| Potassium | 157 mg |
| Magnesium | 11.6 mg |
| Zinc | 0.42 mg |
| Phosphorus | 99 mg |
| Manganese | 0.01 mg |
| Copper | 0.01 mg |
| Selenium | 1.66 µg |
| Iodine | 24.3 µg |
| Vitamins | |
| Vitamin A | 5.93 IU |
| Vitamin C | 1.3 mg |
| Vitamin D | 3 IU |
| Vitamin E | 0.01 mg |
| Vitamin B1 (thiamin) | 0.04 mg |
| Vitamin B2 (riboflavin) | 0.18 mg |
| Vitamin B6 | 0.04 mg |
| Vitamin B9 (folate) | 4.9 µg |
| Vitamin B12 | 0.49 µg |
| Niacin (B3) | 0.09 mg |
| Pantothenic acid (B5) | 0.36 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
franse melk
Allergens
Get this product via the API
curl "https://foodbase.dev/v1/foods/980dfacf-9073-eeba-9e3c-ee53a8a2146c" \
-H "X-API-Key: YOUR_API_KEY"AI analysis
An organic semi-skimmed UHT milk, with organic milk as the only ingredient. It provides 46 kcal per 100 g, with 1.6 g fat, 4.8 g sugars and 3.3 g protein.
Good points
- Low fat (1.6 g per 100 g)
- Low sugar (4.8 g per 100 g)
- Very low salt (0.1 g per 100 g)
- High protein (3.3 g per 100 g, 28% of energy)
- Source of vitamin B12 (0.49 µg per 100 g)
- Source of calcium (120 mg per 100 g)
Allergens
Contains: milk.
Processing: Unprocessed or minimally processed (NOVA 1)
Per serving (250 ml): 115 kcal · 4 g fat · 2.8 g saturated fat · 12 g sugars · 0.25 g salt · 8.3 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Up to date — this analysis is current for this product's data.
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL