Nutri-Score A 
Legumes pour potage 1 kg
Saint eloi
- Barcode
- 3250390022039
- Quantity
- 1000 g
- Serving
- 200 g
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36.6 kcal
Energy / 100 g
1.6 g
Protein / 100 g
6.1 g
Carbs / 100 g
0 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 36.6 kcal / 154 kJ |
| Macronutrients | |
|---|---|
| Protein | 1.6 g |
| Carbohydrates | 6.1 g |
| Fat | 0 g |
| Sugars | 3 g |
| Fiber | 2.9 g |
| Alcohol | 0 g |
| Starch | 2.66 g |
| Polyols | 0.35 g |
| Fats | |
| Saturated fat | 0 g |
| Cholesterol | 0 mg |
| Minerals | |
| Sodium | 24 mg |
| Salt | 0.06 g |
| Calcium | 29.71 mg |
| Iron | 0.59 mg |
| Potassium | 280 mg |
| Magnesium | 14.85 mg |
| Zinc | 0.26 mg |
| Phosphorus | 39.18 mg |
| Manganese | 0.18 mg |
| Copper | 0.07 mg |
| Selenium | 6.42 µg |
| Iodine | 6.13 µg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 8.12 mg |
| Vitamin D | 0 IU |
| Vitamin E | 0.26 mg |
| Vitamin B1 (thiamin) | 0.06 mg |
| Vitamin B2 (riboflavin) | 0.04 mg |
| Vitamin B6 | 0.19 mg |
| Vitamin B9 (folate) | 52.95 µg |
| Vitamin B12 | 0 µg |
| Niacin (B3) | 0.59 mg |
| Pantothenic acid (B5) | 0.35 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
Carottes (26% mini), poireaux (12% mini), pommes de terre (12% mini), choux-fleurs (10% mini), céleri-rave (8% mini), haricots verts (8% mini), petits pois (4% mini).
Allergens
céleri
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL