Fromage Blanc Nature
Pâturages
- Barcode
- 3250390010098
- Quantity
- 1 kg
- Serving
- 100g
Something off in this translation?
46 kcal
Energy / 100 g
7.5 g
Protein / 100 g
4.7 g
Carbs / 100 g
0.5 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 46 kcal / 207 kJ |
| Macronutrients | |
|---|---|
| Protein | 7.5 g |
| Carbohydrates | 4.7 g |
| Fat | 0.5 g |
| Sugars | 4.7 g |
| Fiber | 0 g |
| Alcohol | 0 g |
| Fats | |
| Saturated fat | 0.1 g |
| Minerals | |
| Sodium | 40 mg |
| Salt | 0.1 g |
| Calcium | 200 mg |
| Vitamins | |
| Vitamin D | 50 IU |
| Other | |
| Added sugars | 0 g |
Ingredients
pasteurised skimmed _milk_ (origin: France, Brittany), _milk_ minerals, _lactic_cultures_, vitamin D
Allergens
Get this product via the API
curl "https://foodbase.dev/v1/foods/216abbb7-bc04-3a71-f01e-0728fe971e99" \
-H "X-API-Key: YOUR_API_KEY"AI analysis
Plain fat-free fromage blanc made from pasteurised skimmed milk with added milk minerals and vitamin D. It has 46 kcal, 7.5 g protein and 4.7 g sugars per 100 g, and is a source of calcium (200 mg per 100 g).
Good points
- Fat-free (0.5 g per 100 g)
- Low sugar (4.7 g per 100 g)
- Very low salt (0.1 g per 100 g)
- High protein (7.5 g per 100 g, 65% of energy)
- Source of calcium (200 mg per 100 g)
- Source of vitamin D (50 IU per 100 g)
Allergens
Contains: milk.
Processing: Processed (NOVA 3)
Per serving (100 g): 46 kcal · 0.5 g fat · 0.1 g saturated fat · 4.7 g sugars · 0.1 g salt · 7.5 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Up to date — this analysis is current for this product's data.
Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL