Nutri-Score C
St Jacques fondue de poireaux & Riz Basmati

Fonduta di Marie St Jacques porri riso Basmati

Marie

Barcode
3248832967611
Quantity
280 g
Serving
280g
Italiano

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144 kcal

Energy / 100 g

5.8 g

Protein / 100 g

16 g

Carbs / 100 g

6.2 g

Fat / 100 g

Nutrition — per 100 g

Energy 144 kcal / 605 kJ
Macronutrients
Protein 5.8 g
Carbohydrates 16 g
Fat 6.2 g
Sugars 1.2 g
Fiber 0.6 g
Fats
Saturated fat 3 g
Minerals
Sodium 236 mg
Salt 0.59 g
Other
Added sugars 0 g

Ingredients

riso cotto 35,5% (acqua, riso basmati, olio di colza, sale), capesante 21,4% (A *: Zygochlamys patagonica dall'Argentina - B *: russo Chlamys albidus - C *: Argopecten purpuratus dal Perù - D *: Chlamys opercularis Scozia / Irlanda), panna fresca 12%, acqua, porro 8,7%, vermouth, farina di frumento, scalogno 1,8%, burro 0,7%, olio di colza, vino bianco 0,4%, sale, aglio, succo di limone concentrato, pepe. * Per conoscere l'origine e la specie, fare riferimento al numero di lotto

Allergens

glutine latte molluschi

May contain: Celery, Crustaceans, Eggs, Fish, Mustard, Soy

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL