Lustucru gnocchi a poêler format xxl
Lustucru
- Barcode
- 3240931548135
- Quantity
- 720 g
- Serving
- 150 g
190 kcal
Energy / 100 g
5 g
Protein / 100 g
35 g
Carbs / 100 g
2.7 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 190 kcal / 801 kJ |
| Macronutrients | |
|---|---|
| Protein | 5 g |
| Carbohydrates | 35 g |
| Fat | 2.7 g |
| Sugars | 1.5 g |
| Fiber | 2.6 g |
| Fats | |
| Saturated fat | 0.3 g |
| Minerals | |
| Sodium | 440 mg |
| Salt | 1.1 g |
| Other | |
| Added sugars | 0 g |
Ingredients
dehydrated mashed potatoes, spice: turmeric, wheat semolina, rapeseed and/or sunflower oil, salt, wheat flour
Allergens
May contain: Eggs, Milk, Mustard, Soy
Get this product via the API
curl "https://foodbase.dev/v1/foods/0ee0187d-147d-8004-2e08-806b96042127" \
-H "X-API-Key: YOUR_API_KEY"AI analysis
Lustucru pan-frying gnocchi, made with potato puree, wheat semolina and wheat flour. Per 100 g they provide 190 kcal, 2.7 g fat, 1.5 g sugars and 5 g protein.
Good points
- Low fat (2.7 g per 100 g)
- Low saturated fat (0.3 g per 100 g)
- Low sugar (1.5 g per 100 g)
Allergens
Contains: gluten. May contain: eggs, soy, milk, mustard.
Processing: Processed (NOVA 3)
Per serving (150 g): 285 kcal · 4.1 g fat · 0.5 g saturated fat · 2.3 g sugars · 1.7 g salt · 7.5 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Up to date — this analysis is current for this product's data.
Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL