Nutri-Score D
Soja Figue

Soy Fig

Bjorg, Bjorg bio nutri+

Barcode
3229820159768
Quantity
240 g e
Serving
1 biscuit de 15 g
English

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456 kcal

Energy / 100 g

8 g

Protein / 100 g

68 g

Carbs / 100 g

16 g

Fat / 100 g

Nutrition — per 100 g

Energy 456 kcal / 1915 kJ
Macronutrients
Protein 8 g
Carbohydrates 68 g
Fat 16 g
Sugars 21 g
Fiber 3.9 g
Fats
Saturated fat 1.4 g
Minerals
Sodium 440 mg
Salt 1.1 g
Manganese 0.9 mg
Other
Added sugars 18 g

Ingredients

wheat flour*, cane sugar*, whole wheat flour * 15%, sunflower oil*, wheat germ *, soybean flakes * 8.1%, fig paste * 5%, salt, natural fig flavor, baking powders: sodium carbonates, citric acid, calcium carbonates, antioxidant: rosemary extracts*,

Allergens

Gluten Soy

May contain: Eggs, Milk, Tree nuts, Sesame

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AI

AI analysis

Bjorg organic soy and fig biscuits (240 g) made with wheat flour, unrefined cane sugar, wholemeal flour, sunflower oil, soy flakes and 5% fig paste. Per 100 g they have 456 kcal, 16 g fat, 21 g sugars, 3.9 g fibre, 8 g protein and 1.1 g salt.

Good points

  • Low saturated fat (1.4 g per 100 g)
  • Source of fibre (3.9 g per 100 g)

Allergens

Contains: gluten, soy. May contain: eggs, milk, nuts, sesame.

Vegan: yesfrom ingredientsVegetarian: yesfrom ingredientsGluten-free: nodeclared allergenLactose-free: ?

Processing: Ultra-processed (NOVA 4)

Per serving (15 g): 68 kcal · 2.4 g fat · 0.2 g saturated fat · 3.2 g sugars · 0.17 g salt · 1.2 g protein

AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.

✓ Up to date — this analysis is current for this product's data.

Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL