Chili Style
Céréal Bio
- Barcode
- 3175681210981
- Quantity
- 220 g
- Serving
- 220g
Something off in this translation?
111 kcal
Energy / 100 g
7.6 g
Protein / 100 g
8.9 g
Carbs / 100 g
3.5 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 111 kcal / 465 kJ |
| Macronutrients | |
|---|---|
| Protein | 7.6 g |
| Carbohydrates | 8.9 g |
| Fat | 3.5 g |
| Sugars | 2.3 g |
| Fiber | 6.9 g |
| Fats | |
| Saturated fat | 0.4 g |
| Minerals | |
| Sodium | 264 mg |
| Salt | 0.66 g |
| Other | |
| Added sugars | 0.55 g |
Ingredients
Water, pre-cooked red kidney beans* 20%, textured _soya_ protein* 7,7%, tomato concentrate* 7,6%, hulled _wheat_* 6,4%, sweetcorn* 3.4%, red peppers* 2,5%, onions* 2,2%, spices*, rapeseed oil*, cane sugar*, sea salt. *Ingredients from organic farming.
Allergens
May contain: Celery, Eggs, Milk, Mustard, Tree nuts, Sesame
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An organic plant-based chilli meal made with kidney beans (20%), textured soya protein, tomato concentrate, wheat, sweetcorn and peppers. It provides 111 kcal per 100 g, with 7.6 g protein, 6.9 g fibre and low sugars (2.3 g per 100 g).
Good points
- Low saturated fat (0.4 g per 100 g)
- Low sugar (2.3 g per 100 g)
- High fibre (6.9 g per 100 g)
- High protein (7.6 g per 100 g, 27% of energy)
Allergens
Contains: gluten, soy. May contain: eggs, milk, nuts, celery, mustard, sesame.
Processing: Processed (NOVA 3)
Per serving (220 g): 244 kcal · 7.7 g fat · 0.9 g saturated fat · 5.1 g sugars · 1.5 g salt · 16.7 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Up to date — this analysis is current for this product's data.
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL