Nutri-Score D
HERTA TARTE EN OR Pâte Brisée 230g

HERTA TARTE EN OR Shortcrust Pastry 230g

Tarte en or, Herta

Barcode
3154230600121
Quantity
230 g
Serving
38 g
English

Something off in this translation?

388 kcal

Energy / 100 g

5.8 g

Protein / 100 g

45 g

Carbs / 100 g

20 g

Fat / 100 g

Nutrition — per 100 g

Energy 388 kcal / 1622 kJ
Macronutrients
Protein 5.8 g
Carbohydrates 45 g
Fat 20 g
Sugars 2 g
Fiber 2.3 g
Fats
Saturated fat 9.2 g
Minerals
Sodium 400 mg
Salt 1 g
Other
Added sugars 0 g

Ingredients

WHEAT flour, Water, Vegetable oils (palm, rapeseed), Alcohol, Salt, Concentrated lemon juice. May contain: MILK, SOY, MUSTARD.

Allergens

Gluten

May contain: Milk, Mustard, Soy

FOR DEVELOPERS

Get this product via the API

curl "https://foodbase.dev/v1/foods/70ac09cd-b268-8b3d-6ab8-829d5154e203" \
  -H "X-API-Key: YOUR_API_KEY"
Get a free API key Open the docs ↗
AI

AI analysis

Shortcrust pastry dough made from wheat flour, palm and rapeseed oils; 387.8 kcal, 20 g fat of which 9.2 g saturated, 2 g sugars and 5.8 g protein per 100 g.

Good points

  • Low sugar (2 g per 100 g)

Watch out

  • High in fat (20 g per 100 g)
  • High in saturated fat (9.2 g per 100 g)
  • Contains alcohol
  • Contains palm oil

Allergens

Contains: gluten. May contain: soy, milk, mustard.

Vegan: yesfrom ingredientsVegetarian: yeslabel claimGluten-free: nodeclared allergenLactose-free: not certifiedfrom ingredients

Processing: Processed (NOVA 3)

Per serving (38 g): 147 kcal · 7.6 g fat · 3.5 g saturated fat · 0.8 g sugars · 0.38 g salt · 2.2 g protein

AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.

✓ Up to date — this analysis is current for this product's data.

Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL