Nutri-Score A
Carottes rapees echalote 320g

Carottes rapees echalote 320g

Bonduelle

Barcode
3083681081565
Quantity
320 g
Serving
320 g
Français

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70 kcal

Energy / 100 g

1 g

Protein / 100 g

6 g

Carbs / 100 g

4 g

Fat / 100 g

Nutrition — per 100 g

Energy 70 kcal / 291 kJ
Macronutrients
Protein 1 g
Carbohydrates 6 g
Fat 4 g
Sugars 5 g
Fiber 3 g
Alcohol 0.01 g
Starch 0.63 g
Polyols 0.2 g
Fats
Saturated fat 0.3 g
Cholesterol 0.05 mg
Minerals
Sodium 280 mg
Salt 0.7 g
Calcium 22.83 mg
Iron 0.25 mg
Potassium 194 mg
Magnesium 9 mg
Zinc 0.16 mg
Phosphorus 20.8 mg
Manganese 0.1 mg
Copper 0.05 mg
Selenium 8.39 µg
Iodine 14.77 µg
Vitamins
Vitamin A 0.09 IU
Vitamin C 3.37 mg
Vitamin E 0.96 mg
Vitamin B1 (thiamin) 0.02 mg
Vitamin B2 (riboflavin) 5994 mg
Vitamin B6 0.08 mg
Vitamin B9 (folate) 47.32 µg
Niacin (B3) 0.06 mg
Pantothenic acid (B5) 0.17 mg
Other
Added sugars 0.35 g

Ingredients

Carottes 77%, eau, échalote 4.5%, huile de colza, vinaigre d'alcool, persil 0.8%, sel, sucre, MOUTARDE de Dijon, arômes naturels (BLE), amidon modifié de pomme de terre, antioxydant : acide ascorbique, épaississants : gomme de xanthane et gomme de guar, purée d'ail. Fabriqué dans un atelier utilisant également : lait, oeuf, céleri, poisson, crustacé, fruits à coque, soja

Allergens

céleri crustacés œufs poisson gluten lait moutarde céréales contenant du gluten

May contain: Celery, Crustaceans, Eggs, Fish, Milk, Tree nuts, Soy, Crustaceans and shellfish

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL