Nutri-Score C
Taboule oriental 300g

Oriental Taboulé 300g

Bonduelle

Barcode
3083680484466
Quantity
300 g
Serving
300 g
English

Something off in this translation?

178 kcal

Energy / 100 g

5 g

Protein / 100 g

25 g

Carbs / 100 g

6 g

Fat / 100 g

Nutrition — per 100 g

Energy 178 kcal / 748 kJ
Macronutrients
Protein 5 g
Carbohydrates 25 g
Fat 6 g
Sugars 4 g
Fiber 2 g
Fats
Saturated fat 0.6 g
Minerals
Sodium 380 mg
Salt 0.95 g
Other
Added sugars 0 g

Ingredients

Rehydrated durum WHEAT semolina 62% (water, WHEAT semolina 29%), vegetables (peppers 8%, tomatoes 8%, cucumbers, onions), rapeseed oil 3,5%, sultana raisins 2,5% (sultana raisins 2%, rapeseed oil), mint 2%, spirit vinegar, parsley, extra virgin olive oil 1%, lemon juice, salt, Dijon MUSTARD, spices, natural flavourings (CELERY). Made in a workshop that also uses: milk, egg, fish, crustaceans, tree nuts, soy

Allergens

Celery Crustaceans Eggs Fish Gluten Milk Mustard Cereals with gluten

May contain: Crustaceans, Eggs, Fish, Milk, Tree nuts, Soy, Crustaceans and shellfish

FOR DEVELOPERS

Get this product via the API

curl "https://foodbase.dev/v1/foods/a78320a1-5ee7-3775-08a0-e6cd4b474e8e" \
  -H "X-API-Key: YOUR_API_KEY"
Get a free API key Open the docs ↗
AI

AI analysis

Bonduelle oriental tabbouleh made with 62% rehydrated durum wheat semolina, peppers, tomatoes, cucumbers, onions, rapeseed oil, sultanas and mint. Per 100 g: 178 kcal, 6 g fat, 0.6 g saturated fat, 4 g sugars, 2 g fibre, 5 g protein and 0.95 g salt.

Good points

  • Low saturated fat (0.6 g per 100 g)
  • Low sugar (4 g per 100 g)

Watch out

  • High in salt (2.9 g per serving)

Allergens

Contains: gluten, crustaceans, eggs, fish, milk, celery, mustard. May contain: soy, nuts.

Vegan: ?Vegetarian: ?Gluten-free: nodeclared allergenLactose-free: nodeclared allergen

Processing: Ultra-processed (NOVA 4)

Per serving (300 g): 534 kcal · 18 g fat · 1.8 g saturated fat · 12 g sugars · 2.9 g salt · 15 g protein

AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.

✓ Up to date — this analysis is current for this product's data.

Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL