288 kcal

Energy / 100 g

6.5 g

Protein / 100 g

2.5 g

Carbs / 100 g

28 g

Fat / 100 g

Nutrition — per 100 g

Energy 288 kcal / 1189 kJ
Macronutrients
Protein 6.5 g
Carbohydrates 2.5 g
Fat 28 g
Sugars 2.5 g
Fiber 0 g
Alcohol 0 g
Starch 0.01 g
Polyols 0 g
Fats
Saturated fat 18.5 g
Cholesterol 22.51 mg
Minerals
Sodium 300 mg
Salt 0.75 g
Calcium 80 mg
Iron 0.05 mg
Potassium 130 mg
Magnesium 9.76 mg
Zinc 0.35 mg
Phosphorus 81.67 mg
Manganese 0.01 mg
Copper 0.01 mg
Selenium 1.43 µg
Iodine 45.46 µg
Vitamins
Vitamin A 166 IU
Vitamin C 0.94 mg
Vitamin D 3.57 IU
Vitamin E 0.13 mg
Vitamin B1 (thiamin) 0.04 mg
Vitamin B2 (riboflavin) 0.16 mg
Vitamin B6 0.04 mg
Vitamin B9 (folate) 8.41 µg
Vitamin B12 0.37 µg
Niacin (B3) 0.1 mg
Pantothenic acid (B5) 0.3 mg
Other
Added sugars 0 g

Ingredients

LAIT frais pasteurisé 67% (origine : France), CRÈME 23% (origine : France), eau, ferments LACTIQUES, sel.

Allergens

Milk
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL