342 kcal

Energy / 100 g

3.5 g

Protein / 100 g

73 g

Carbs / 100 g

0.5 g

Fat / 100 g

Nutrition — per 100 g

Energy 342 kcal / 1445 kJ
Macronutrients
Protein 3.5 g
Carbohydrates 73 g
Fat 0.5 g
Sugars 28 g
Fiber 15 g
Alcohol 0 g
Starch 0.25 g
Polyols 0 g
Fats
Saturated fat 0.1 g
Cholesterol 0 mg
Minerals
Sodium 356 mg
Salt 0.89 g
Calcium 109 mg
Iron 5.5 mg
Potassium 3500 mg
Magnesium 65 mg
Zinc 0.05 mg
Phosphorus 223 mg
Manganese 0.05 mg
Copper 0.05 mg
Selenium 2.5 µg
Iodine 0.5 µg
Vitamins
Vitamin A 0 IU
Vitamin C 0 mg
Vitamin D 0 IU
Vitamin E 0 mg
Vitamin B1 (thiamin) 0.04 mg
Vitamin B2 (riboflavin) 0.12 mg
Vitamin B6 0.28 mg
Vitamin B9 (folate) 19.1 µg
Vitamin B12 0 µg
Niacin (B3) 10.1 mg
Pantothenic acid (B5) 0.03 mg
Other
Added sugars 0 g

Ingredients

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL