32 kcal

Energy / 100 g

0.6 g

Protein / 100 g

3.6 g

Carbs / 100 g

1.4 g

Fat / 100 g

Nutrition — per 100 g

Energy 32 kcal / 134 kJ
Macronutrients
Protein 0.6 g
Carbohydrates 3.6 g
Fat 1.4 g
Sugars 2.4 g
Fiber 1.4 g
Fats
Saturated fat 0.8 g
Minerals
Sodium 248 mg
Salt 0.62 g
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL