Nutri-Score C
PurSoup' Mouliné de 5 Légumes Verts

27 kcal

Energy / 100 g

1 g

Protein / 100 g

4.3 g

Carbs / 100 g

0.5 g

Fat / 100 g

Nutrition — per 100 g

Energy 27 kcal / 117 kJ
Macronutrients
Protein 1 g
Carbohydrates 4.3 g
Fat 0.5 g
Sugars 0.9 g
Fiber 1.1 g
Alcohol 0 g
Starch 3.72 g
Polyols 0.02 g
Fats
Saturated fat 0.2 g
Cholesterol 0.04 mg
Minerals
Sodium 256 mg
Salt 0.64 g
Calcium 12.92 mg
Iron 0.25 mg
Potassium 145 mg
Magnesium 8.84 mg
Zinc 0.11 mg
Phosphorus 19.56 mg
Manganese 0.08 mg
Copper 0.04 mg
Selenium 1.61 µg
Iodine 1.17 µg
Vitamins
Vitamin A 0.32 IU
Vitamin C 7.17 mg
Vitamin D 0 IU
Vitamin E 0.1 mg
Vitamin B1 (thiamin) 0.03 mg
Vitamin B2 (riboflavin) 0.03 mg
Vitamin B6 0.12 mg
Vitamin B9 (folate) 21.57 µg
Vitamin B12 0 µg
Niacin (B3) 0.52 mg
Pantothenic acid (B5) 0.19 mg
Other
Added sugars 0 g

Ingredients

Eau, pomme de terre dont réhydratée, courgette, poireau, brocoli, haricot vert, oignon réhydraté, céleri-rave, épinard, carotte, crème fraiche, amidon, sel. Contient 29% de légumes verts.

Allergens

Celery Milk
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL