PurSoup' Velouté de 10 légumes
liebig
- Barcode
- 3036811363147
- Quantity
- 1 l
- Serving
- 250ml
Broken text in the original label data?
42.4 kcal
Energy / 100 g
0.72 g
Protein / 100 g
5.2 g
Carbs / 100 g
1.92 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 42.4 kcal / 178 kJ |
| Macronutrients | |
|---|---|
| Protein | 0.72 g |
| Carbohydrates | 5.2 g |
| Fat | 1.92 g |
| Sugars | 1.32 g |
| Fiber | 0.8 g |
| Fats | |
| Saturated fat | 0.6 g |
| Minerals | |
| Sodium | 272 mg |
| Salt | 0.68 g |
| Other | |
| Added sugars | 0 g |
Ingredients
Eau, légumes 42% (jus de tomates à base de concentré, pomme de terre, carotte, oignon, poireau, potiron, céleri, petit pois, navet,chou-fleur), amidon transformé de maïs, huile de colza, beurre de cuisine, sel, lait écrémé en poudre, arômes (contient lait),
Allergens
May contain: Eggs, Gluten
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Ready-made cream of ten vegetables soup with 42% vegetables, rapeseed oil, butter and skimmed milk powder. Per 100 g: 42.4 kcal, 1.92 g fat (0.6 g saturated), 5.2 g carbohydrates (1.32 g sugars), 0.8 g fibre, 0.72 g protein and 0.68 g salt.
Good points
- Low fat (1.9 g per 100 g)
- Low sugar (1.3 g per 100 g)
- Source of fibre (0.8 g per 100 g)
Allergens
Contains: milk, celery. May contain: gluten, eggs.
Processing: Ultra-processed (NOVA 4)
Per serving (250 ml): 106 kcal · 4.8 g fat · 1.5 g saturated fat · 3.3 g sugars · 1.7 g salt · 1.8 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Up to date — this analysis is current for this product's data.
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL